We are looking for an employee (m / f / d) to expand our team with a focus on external operations.

Our family business is a member of the VDP. Typically for the Rheingau, today’s 12 hectares are planted with Riesling and Pinot Noir grape varieties. White Burgundy, Gray Burgundy and Sauvignon Blanc complete the range.

Prerequisites:
• Completed vocational training as a winemaker or completed degree in viticulture
• Driving license: B, T
• Proof of competence for the application of pesticides Main

tasks:
• Planning and execution of seasonal tractor work (direct train)
• Team leadership, organization and participation in handicrafts in the vineyard (pruning, foliage, etc.)
• Equipment and picking

Other tasks:
• Assistance with tasks in the cellar
• Assistance with various tasks in the winery

Job Overview

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