Job offered:
it is a job in the agricultural sector, a full day of 8 hours, the elasticity of time and dates due to the peculiar work system of the company is essential as the dates of the lunar calendar are applied to carry out the work. It will be promptly necessary to carry out work in the cellar, always with an elastic schedule suitable for the circumstance, specifically: bottling, decanting, sanitizing.

Worker profile:
Psycho-physical aptitude for agricultural work is required, specific experience in vineyard cultivation (pruning, periodic work) and in the practice of harvesting is welcome, the experience of working in the cellar will be highly regarded even if not indispensable.
Sensitivity to nature is required, seriousness of intentions, marked predisposition to order and cleanliness in the maintenance of the equipment, experience or aptitude to learn in driving the tractor and in the use of agricultural machinery.

Job Overview

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